Myself and Peter recently completed the Camino de Santiago or the Way of St.James as it’s known in English. It was an exhilarating experience and the highlights included among others, meeting some really interesting people, beautiful landscapes and of course, trying out local cuisine and specialties.
Never having visited Spain before and not knowing much about Spanish food except for tapas, Rioja wine and paella, our journey through various provinces provided us with a good insight into local eating traditions and we sampled as many of them as we could.
And of course, I had to try out the famed paella on our very first day.
